A plate of spicy pasta with black olives

Spicy pasta with black olives

  • 2/3 servings

  • 15 minutes

Ingredients

  • 1 Bellycious In Penne We Trust Kit
  • 1.4 oz sliced black olives
  • A drizzle of olive oil
  • Salt and black pepper, to taste

Love spicy pasta? Try our gut-friendly spicy tomato pasta with black olives, inspired by the classic Italian Pasta all'Arrabbiata and packed with bold flavor. All you need is one Bellycious In Penne We Trust Kit and a handful of black olives to create this simple, gluten-free Italian-inspired dish in minutes.

Instructions: 

  1. Heat a drizzle of olive oil in a pan over medium heat. Add the sliced black olives and sauté briefly to release their flavor.
  2. Pour in 1 ¼ cups of hot water, then add the spicy tomato sauce and pasta from your Bellycious In Penne We Trust Kit. Stir everything together.
  3. Add salt and a pinch of pepper if desired. Let it simmer for about 10 minutes over medium-high heat, until all the water has been absorbed. 

Boom! Your spicy pasta with black olives is ready to serve.

Cooking Time:

  • Prep time: 15 minutes

Servings:

  • This recipe serves approximately 2/3 people.
Spicy pasta with black olives