Meet your new favorite Eggplant Pasta inspired by Pasta alla Norma, the iconic Sicilian recipe made with tender eggplant, rich tomato sauce, and authentic Italian flavors. Grab your Bellycious Meat the Tomato Fusilli Kit and enjoy a gluten-free eggplant pasta dish that brings a modern twist to classic eggplant and pasta recipes.
Instructions:
- Heat a drizzle of olive oil in a pan over medium heat. Add the diced eggplant and cook for at least 5 minutes, stirring occasionally, until soft and golden brown.
- Pour in 1 ¼ cups of hot water, then add the sauce and pasta from your Bellycious Meat the Tomato Fusilli Kit. Stir everything together.
- Add salt and a pinch of pepper if desired. Let it simmer for about 10 minutes over medium-high heat, until all the water has been absorbed.
Boom! Your Pasta alla Norma is ready to enjoy.
Cooking Time:
- Prep time: 15 minutes
Servings:
- This recipe serves approximately 2/3 people.
